dish
specific food preparation with cooking finished, and ready to eat, or be served
a-gei
Taiwanese dish
Bouillon
Haitian soup
bread bowl
filled bread dish
Chinese pancake
wheat flour-based Chinese food with a flattened or disk-like shape
coconut rice
coconut-flavoured rice
corn fritter
food
orange chicken
chicken dish
family meal
staff meal at a restaurant
Ginger beef
canadian-Chinese dish
kati roll
street-food dish originating from Kolkata, West Bengal
Monte Cristo sandwich
fried ham and cheese sandwich
poke
Hawaiian raw fish dish
Rajas con crema
typical Mexican dish
stuffed onions
traditional dish
Spiced beef
form of salt beef
minced food ball
meat, fish, or vegetable balls
cheque cheque
type of Indo-Portuguese food
kasha
type of porridge
double skin milk
Cantonese dessert
kuba
typical Czech Christmas meal
beef brisket
variation of cooking brisket
mish-mash
Bulgarian vegetable dish
rica-rica
Indonesian type of hot and spicy spice mixture
Duck rice
Duck dish
lardy cake
English form of sweet spiced bread
Cactus fries
Southwestern United States side dish
Eggplant Caviar
Paste made from eggplant / aubergine / brinjal
mala hot pot
Chinese dish
okra soup
soup made from the green seed pods of the okra plant
walnut pastry
Hong Kong food
fava
broad bean-based meze from the Turkish cuisine
sausage and peppers
sausage dish
egg in beer
English idiom
siron
a plate from the Black Sea Region of Turkey
Hunter's chicken
French chicken dish
Java Rice
fried rice dish from the Philippines
Yellow Soup
Banquet of the city council and city councillors in Leipzig from around 1853, first course of the meal
full breakfast
substantial British and Irish breakfast
Barbecue chicken
chicken that is barbecued, grilled, or smoked
Bushman fondue
South African dish
roti bolen
Indonesian bread