second wine
wine produced from a specific part of vineyard and not used in making top wine; they have fewer oak barrels for ageing
en-US/ˈsɛkənd ˈwaɪn/
en-GB/sɪˈkɒnd ˈwaɪn/
wine produced from a specific part of vineyard and not used in making top wine; they have fewer oak barrels for ageing