soup
primarily liquid food
Cup-a-Soup
Instant soup product
black sesame soup
Chinese dessert
Collard liquor
liquid remaining after boiling greens
Cream Stew
Japanese dish
mute
Colombian soup
Menudo
Mexican soup
Pig's organ soup
wikimedia template
Cantonese slow-cooked soup
Cantonese soup
prawn soup
soup dish prepared using freshwater or saltwater prawns as a primary ingredient
Tian mo
A Traditional Breakfast Soup
tiger penis soup
soup made from a tiger's penis
soup
western-style soup
ant egg soup
type of soup made with ant eggs
sour cherry soup
slightly sweet soup made with sour cream, sugar, and whole fresh sour cherries, and served chilled
pancake soup
food
bouillabaisse
traditional Provençal fish stew
tomato soup
soup, basicly made of tomato pulp
Vichyssoise
chilled soup made of leeks, potatoes, and cream
tong sui
sweet, warm soup or custard served as a dessert at the end of a meal in Cantonese cuisine
soto
Indonesian soup
Liver soup
Chinese cuisine
Mannish water
goat soup in Jamaican cuisine
Soup Number Five
Filipino soup dish made from bull's testes and/or penises
taco soup
type of soup
Hodge-Podge (soup)
type of mutton soup
meat soup
soup with meat as a main or significant ingredient
Bob chorba
Bulgarian bean soup
model
a soup dish made of sago starch and fish
pasta e ceci
Italian pasta dish
tom yum kung
Thai soup cooked with prawn
vegetable stock
Vegetable-based food
Yam pepper soup
Nigerian soup
goulash
Hungarian dish consisting of soup or stew of meat and vegetables, seasoned with paprika and other spices
ragout fin
food
potato soup
potato dish
sweet potato soup
Chinese sweet dessert soup
cockchafer soup
dish
bean soup
dish
cream soup
soup made with cream
Asian soup
East Asian Varieties of Soup
noodle soup
soup with noodles as main ingredient
Bouillon
Haitian soup
corn soup
soup dish made with corn
Red Peas Soup
Jamaican soup
Soup with risotto
Italian-American dish