culinary speciality
French onion dip
American dip flavored with onion
Parisienne
French culinary specialty
Zucchini flower fritters
Specialty of Provençal cuisine, the cuisine of the Pays Niçois, Italy, and the Balkan countries.
biscuit rose de Reims
French pastries
jerk
style of cooking native to Jamaica
Lyonnaise potatoes
French dish of sliced pan-fried potatoes and thinly sliced onions sautéed in butter with parsley.