porridge
food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants, typically grain, in water or milk
mashed potato
potato dish
oatmeal porridge
porridge from oat grains
pearl barley porridge
a dish common in Russian cuisine
semolina pudding
porridge-type pudding made from semolina
grits
food made from corn
Riebel
Austrian porridge
soil porridge
porridge made from soil, supposedly eaten in Japan during times of famine
buckwheat porridge
type of porridge
sowans
Scottish dish
rye porridge
porridge made from rye grains, typically from flakes or flour
Hausa koko
Ghanaian spicy millet porridge
sour porridge
Latvian dish
lakh
millet porridge
rice pudding
dish made from rice with milk
polenta
Corn meal. cornmeal boiled into a porridge
millet porridge
type of porridge
pelt porridge
Swabian staple dish of roasted flour
farina
cereal meal