blood
organic fluid which transports nutrients throughout the organism
blood as food
food, often in combination with meat
arterial blood
blood in an artery
ichor
blood of gods in Greek mythology
deer blood
blood from deer, used in medicine
peripheral blood
blood in the periphery (in contrast to blood inside specific compartments of interest)
venous blood
blood in a vein
blood residue
wet and dry remnants of blood
cord blood
blood in the placenta and umbilical cord blood