chocolate
nutritionally dense or sweet food product from the seed of Theobroma cacao - cocoa bean
white chocolate
confection based on cocoa butter extracted from cacao
chocolate chip
small chunk of chocolate
Belgian chocolate
chocolate produced in Belgium
Goen choko
Japanese coin chocolate
Marble chocolate
Japanese chocolate
bean-to-bar
term created by the craft chocolate movement to describe the manufacturing process from cocoa bean to chocolate bar
Cadbury Buttons
packets of button-shaped pieces of chocolate sold in the UK
Chocolate Frogs
Harry Potter
Black Magic
British brand of chocolate
Swiss chocolate
chocolate produced in Switzerland
baking chocolate
type of dark chocolate as baking ingredient
chocolate liquor
pure cocoa mass in liquid, semi-liquid, solid or semi-solid form
milk chocolate
type of chocolate
compound chocolate
inexpensive chocolate substitute that uses cocoa but excludes cocoa butter
Hershey's Drops
Chocolate candy
LOOK
Japanese chocolate bland
ruby chocolate
reddish, sour chocolate made with unfermented cocoa beans
air chocolate
chocolate with tiny gas bubbles inside
chocolate egg
chocolate shaped as an egg
chocolate coins
gold foil covered chocolates in the shape of coins
Ibarra
Mexican brand of chocolate
organic chocolate
chocolate that is made from certified organic cocoa beans and organic ingredients
Dutch-process cocoa
Dutch process removing cocoa butter and treating the cocoa mass with an alkalizing agent to remove bitterness
military chocolate
part of standard the United States military ration
blonde chocolate
form of chocolate made from caramelized cocoa butter
chocolate syrup
chocolate-flavored condiment
Ovaltine
Ovomaltine drink
modeling chocolate
chocolate paste used for decoration
raw chocolate
chocolate products not subjected to temperatures above 118F during manufacturing
cocoa
good, condiment, flavor, food ingredient or product solid derived from Theobroma cacao; precursor of commercial chocolates
GABA
Japanese chocolate
dark chocolate
chocolate with high cocoa percentages
mint chocolate
flavored chocolate, made by adding a mint flavoring
military chocolate
chocolate issued in the Swiss military