separating eggs

process, generally used in cooking, in which the egg yolk is removed from the egg white

en-US/ˈsɛpɚˌeɪdɪŋ ˈɛɡz/
en-GB/ˈsɛpəɹeɪtɪŋ ˈɛɡz/

カテゴリ：

separation