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Indian ice cream

dessert made of dried fish or dried moose or caribou meat and fat, berries, and roots of Indian potato or wild carrot, mixed and whipped with a whisk; a dish of Alaskan Athabaskans

Pronunciation
/ˈɪndɪən ʌɪs kriːm/
/ˈɪndiən aɪs krim/
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