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Pont-l'évêque
Pont-l'Évêque is an uncooked, unpressed cow's-milk cheese, originally manufactured in the area around the commune of Pont-l'Évêque, in the Calvados département of Normandy.
Pronunciation
/pɒnt - l'Évêque/
/pɑnt - l'Évêque/
Categories
dairy cheese
French cheese
cow's-milk cheese
farmstead cheese
washed-rind cheese