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mechanically
/mɪˈkanɪkli/
separated
/ˈsɛpəreɪtɪd/
meat
/miːt/
Description
mechanically separated meat    paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken, under high pressure through a sieve or similar device to separate the bone from the edible meat tissue

English Phonetic Transcription

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