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Malolactic fermentation

anaerobic enzymatic conversion of L-malate to L-lactate and carbon dioxide, yielding energy in the form of ATP

Pronunciation
/ˌmaləʊˈlaktɪk fəːmɛnˈteɪʃən/
/ˌmæləˈlæktɪk ˌfərmənˈteɪʃən/